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متابعة

Do you think that if you deprive the employee of the mistake, you have deprived him of learning? Why?

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تم إضافة السؤال من قبل Nadjib RABAHI , Freelancer , My own account
تاريخ النشر: 2019/03/05
Ashraf E. Mahmoud (PhD)
من قبل Ashraf E. Mahmoud (PhD) , University Lecturer, Freelancer Consultant and Trainer for Int'l Business & Banking TF. , FreeLancer

Thanks for invitation,

I do believe that, the most effective way to encourage employee to avoid repeated mistakes and improve his skills is to motivate him via scientific practical training / coaching in order to cover any gap in his unacceptable or weakness performance.

Ahmed  Youssef
من قبل Ahmed Youssef , chief accounts , Al khaldi Holding

 employee must be have more experince to be not mistake by learning and years of experince

عبدالوهاب عبدالحميد عبدالوهاب الشامى
من قبل عبدالوهاب عبدالحميد عبدالوهاب الشامى , محاسب عام , El Dakahlia For Poultry

i think No, there is no doubt that the error is always known to the owner, but sometimes it is better to learn from the mistakes of others

 

 

Omar Saad Ibrahem Alhamadani
من قبل Omar Saad Ibrahem Alhamadani , Snr. HR & Finance Officer , Sarri Zawetta Company

Thanks

No doubt yes !This is the rule of the life, no mistakes no learnLet him - her do mistakes but under your supervision

المزيد من الأسئلة المماثلة

هل تحتاج لمساعدة في كتابة سيرة ذاتية تحتوي على الكلمات الدلالية التي يبحث عنها أصحاب العمل؟