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How do cafés/restaurants handle unwanted customers?

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Question added by Nuha Ali , writer , freelance
Date Posted: 2015/06/09
layla el batrouni
by layla el batrouni , operations manager , F&B MASTERS

Being polite and smiley is the best way to deal with all customers surely with unwanted ones too ! In this way they will try to behave better to fit in a polite and warm atmosphere

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