What does FATTOM represent in the food industry ?

- Newsfeed
- Find People
- More
- - Products By Bayt.com
    
    Bayt.com
    
    Shagheel
    
    Specialities
    
    Learning
    
    Companies
    
    Salaries
    
    People
    
    Blog
- - العربية
- Use Our Mobile App
  
  Get contacted by recruiters directly with our newest chat feature!
  
  Download Now

Start networking and exchanging professional insights

Register now or log in to join your professional community.

Next Question:
Allergen control in food industry-Methods to control allergen contamination.ِ A...
Posted by:
Pragash Ramadoss
05-May-2016

Wellness Industry Food Pairing Food Science Food Food Microbiology

Question added by Saif Raheen , HSE Officer , SENDAN International Co Ltd
Date Posted: 2016/07/04

Upvote (0) Views (1) Followers (0) Answers (0) Report Question

Be the First to Answer
Register now or log in to answer.

0 Answers

Popular Searches

Engineers Jobs Sales Executive Jobs Accountant Jobs Software Engineer Jobs Engineering Technicians Jobs

Write Your Answer

More Questions Like This

How can academics contribute to the industry?
Top Answer: <p>Academics contribute towards innovations. and innovative food product can kick your company to t ... See More

Answers (1)
What is the distinction of HACCP and food safety? Is government has specification what food industry should indulge either of the two or both?
Top Answer: HACCP is the like the guideline for food safety in general, if you stick to the7 steps of haccp then you ... See More

Answers (1)
What are the important of studying microbiology if you are working in fast food restaurants field & food industry ?field too
Top Answer: <p><span><span>I do not know</span></span></p> See More

Answers (18)
?What is the meaning of sterilization what are the important of sterilization in fast food field & food industries ??
Top Answer: <p>Sterilization is a process employed to deprive microorganisms of their ability to multiply. The ... See More

Answers (17)