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technologie restauration
Catering is a traditional profession that we pregnant with exercises this profession with great attention preparation and creation of meals all over time catering has become an increasingly complex business accounting, marketing, and human resources why not maximizing the opportunity offered by technology at all levels in your establishment, technology increases the task of restoration managers.
In the case of the promotion and the reservation the customer must reserve from his computer or his smartphone the customer can also register for the service to reserve a table from the website the software will make sure to confirm to the customer that his reservation has been received and can even send him an alert to remind him what time he is expected in addition to allowing your customers to browse your menu the fact of having an online reservation system encourage them to go directly to the action in just a few clicks.
We thus give ourselves all the tools to ensure that a crush turns into a reservation at your place rather than risking seeing the Internet user.
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