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Pierre Hassen Rais's image
Question added by Pierre Hassen Rais
7 months ago
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Question added by Mohamed TORRA خباز مخبزة
1 year ago

Je suis boulanger avec 17 ans d'expérience et je recherche du travail, je suis originaire de Tunisie?‎

Je suis boulanger avec ans d'expérience et je recherche du travail, je suis originaire de Tunisie?‎

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Question added by Ayub Mohammad Pastry Chef felzy fine dining restaurant
8 years ago
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Question added by Murad chowdhury senior chef de partie(pastry and bakery) Nayyara banqueting and exihibition
8 years ago
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Question added by Mohammed Ibrahim M Advancement & Innovation Manger(Contract) Culinary Art Commission
9 years ago
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Question added by Abdellatif Ait douch طباخ restaurant bazaar cafe marrakech
9 years ago
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Question added by Omar Haymour Accounting Manager Qatar Public Relations
9 years ago
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Question added by Deleted user
9 years ago
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Question added by Petar Stojanovic waiter Amathus Beach Hotel
11 years ago
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Question added by Deleted user
11 years ago

How to make your cakes moist?‎

Interesting tip i found: Here’s a little trick to add moisture into your layers: Combine 1 cup of sugar and 2 cups of water. Bring to boil and boil for approximat‎ ... See More

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