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abdul latif mohamed sorour Abdul latif's image
Question added by abdul latif mohamed sorour Abdul latif Senior Food Trade Hygiene Officer Dubai Municepality
11 years ago

How can temperatures be used to keep food safe?‎

be carefully when you answer. And should answers include the time and temperature good luck for all‎

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Sania Badawi Ali Nasr's image
Question added by Sania Badawi Ali Nasr اخصائي إنتاج حيواني ومراقبة جودة(Quality Controller) وزارة الثروة الحيوانية والسمكية
11 years ago
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19
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1068
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17
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Question added by Deleted user
10 years ago
Answers:
29
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1686
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15
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Shawal Hameed's image
Question added by Shawal Hameed Quality In charge Aljazera
7 years ago

If honey gets crystallized does it mean it's impure? If it is pure why does it get crystallized? ‎

glucose and fructose are mono sacharides and usually do not crystallize.‎

Answers:
2
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84
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2
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Question added by Deleted user
10 years ago
Answers:
3
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147
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7
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Raju Bhandari's image
Question added by Raju Bhandari Catrine bizkorea
8 years ago
Answers:
1
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142
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0
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Mohammad Tohamy Hussein Hussein's image
Question added by Mohammad Tohamy Hussein Hussein Chief Executive Officer & ERP Architect Egyptian Software Group
10 years ago
Answers:
6
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Views:
154
Vote Count:
5
Answer should contain a minimum of 25 characters.